News Summary Rhode Island’s culinary landscape is evolving with new dining experiences and specialty markets opening, including Sawyer’s Market and SĒZN at Plant City. The
News Summary Plant City, the world’s first plant-based vegan food hall located in Providence, has undergone a significant renovation and introduced an innovative menu. The
News Summary Pawtucket is welcoming a new upscale dining option, Frank Mundo’s Café Bistro, which aims to offer a simple and quality-focused menu. With 40
News Summary The Modern Diner, a historic eatery in Pawtucket, is up for sale at $979,000 after more than 40 years of family ownership. Owner
News Summary Wein-O-Rama, a local eatery in Cranston, R.I., has extended its Friday operating hours to 9 p.m. for the first time in 25 years,
News Summary Maven’s Delicatessen is opening its second location, Maven’s Jr., on Thayer Street in Providence this fall. The fast-casual deli aims to offer traditional
News Summary Maven’s Delicatessen is expanding with a new location in Providence, taking over the former J Life Mart space on Angell and Thayer Streets.
News Summary Cranston officials have granted a liquor license to the Olneyville New York System restaurant, allowing it to serve beer and wine with food.
News Summary After four decades of family ownership, The Modern Diner located in Pawtucket is officially on the market. Founded in 1985, the diner is
News Summary Sawyer’s, a new market, café, and wine bar, has opened in Providence, offering local products and seasonal dishes. Located at 447 Broadway, the
