Chomp Kitchen & Drinks Opens New Location in Newport

News Summary

Chomp Kitchen & Drinks has opened a new location in Newport, Rhode Island, expanding its acclaimed burger offerings. Known for its award-winning burgers, including the unique crab rangoon burger, Chomp aims to establish itself as a staple in Newport’s dining scene. This opening follows multiple accolades as the best burger destination and promises a community-focused dining experience. With fresh menu items introduced monthly, Chomp is set to attract both locals and visitors eager for quality comfort food.

Rhode Island – Chomp Kitchen & Drinks has officially opened a new location in Newport after receiving multiple accolades for its burgers. The restaurant, well-known for its delicious offerings, was recently named ‘best burger’ in the state by various media outlets, just ahead of its grand opening in Newport. This new establishment adds to Chomp’s existing locations in Warren and Providence, providing more fans with access to their acclaimed menu.

The restaurant has built a solid reputation in Rhode Island, earning the title of ‘best burger’ from Rhode Island Magazine on numerous occasions. Additionally, it was recognized by Chowhound.com as serving the “Hands Down Best Burger in Every Single US State,” which showcases their unique specialty burgers that delight customers. One standout item among their offerings is the renowned crab rangoon burger, which features a smashed burger topped with a creamy crab and cream cheese filling, appealing to adventurous eaters and locals alike.

Chomp is committed to continually enhancing its menu, introducing new burger creations each month. This strategy not only keeps the offerings fresh but also encourages repeat visits from customers who are eager to try the latest culinary innovations. The establishment’s unique approach positions it as a leader in the competitive dining landscape of Rhode Island.

The Newport location is located on Broadway, taking over the space that was formerly known as The Fifth Element. Following extensive renovations, Chomp is ready to offer its comfort food in a setting that resonates with local culture. The Fifth Element has been a significant part of Newport’s restaurant scene since 2005, operated by Brad Cherevaty and Frank and Anna Doyle for 17 years. In 2021, the ownership transitioned to Carpe Noctem Restaurant LLC, which ultimately led to the decision to hand over the location to Chomp.

The previous owners of The Fifth Element expressed their gratitude to the community and customers while announcing their new ventures, which include acquiring a property that was formerly home to Salvation Cafe. Their decision to pass the baton to Chomp marks an exciting chapter for the location and signifies a positive change for Newport’s dining experiences.

Chomp’s founder, Sam Glynn, a restaurateur based in Warren, is enthusiastic about bringing the brand’s signature comfort food and warm community atmosphere to Newport. The opening weekend is expected to attract many diners, eager to taste what has made Chomp a beloved establishment in Rhode Island.

Newport’s restaurant scene is thriving, and the arrival of Chomp is anticipated to inject new energy and flavors. As locals and visitors alike flock to the new location, Chomp Kitchen & Drinks is expected to establish itself as a go-to destination for high-quality burgers and a welcoming dining experience.

As the restaurant officially opens its doors, excitement builds around its innovative menu and community-centric approach, promising that Newport’s culinary landscape is poised for an exciting addition.

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Author: HERE PROVIDENCE

HERE PROVIDENCE

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